Reese’s Brownies

Hello everyone! I did a poll on Instagram lately and it looks like a lot of you guys wanted me to do a Reese’s Brownie recipe. Reese’s is up there with one of my favourites and I’ve wanted to do this for quite a while now.

You can throw in any of your favourite reeses products into these brownies. I went with some reeses cups inside the brownie. I dolloped some peanut butter onto of the brownies and swirled it in before baking. This looked unreal!

When it comes to decoration, I love to go all out. It makes your brownies look 10 times better. I did two drizzles on top of mine. I did a dark chocolate one and a white chocolate/peanut butter one. I also sprinkled it with some salted peanuts, cups and reeses pieces. Play around with your decoration and use whatever you like.

I will include some process pictures below to help you guys out!

Happy Baking!


Reese’s Brownies

Prep time: 15 minutes

Cook time: 30-35 minutes

Servings: 9

Ingredients

  • 140g Butter
  • 300g Caster sugar
  • 70g Cocoa
  • Pinch of salt
  • 2 Eggs
  • 1 Teaspoon Vanilla (I used 10 drops of-https://www.foodieflavours.com/shop/flavours/natural-flavouring/vanilla/ )
  • 60g Plain flour
  • 60g Chocolate chips
  • 9 Reeses cups
  • 3 Tablespoons peanut butter
  • Decoration (Optional)
  • Handful Crushed Salted peanuts
  • Handful Reeses pieces
  • 5 Reese’s cups
  • 40g Dark Chocolate
  • 25g White chocolate
  • 25g Peanut butter

Directions

  1. Preheat oven to 200C/180C Fan and line your 8×8 Square tray.
  2. Melt butter in the microwave.
  3. Add Sugar and cocoa to a mixing bowl. Pour over cooled butter and mix.
  4. Whisk in eggs one at a time, then mix in your vanilla and salt.
  5. Fold in the flour and chocolate chips.
  6. Pour half of the mixture into the baking tray. Place Reese’s cups on top of the brownie mix. I threw in a handful of salted peanuts too…
  7. Pour the remainder of the mix on top.Make this as smooth as possible. Place the peanut butter in dollops on top of the brownie mix. Swirl in with a toothpick.
  8. Bake for 30-35 minutes then leave to cool.
  9. Melt dark chocolate and drizzle over brownie.
  10. Melt white chocolate and peanut butter together and drizzle over brownies.
  11. Sprinkle over your toppings and allow to set and cool.
  12. Portion up brownies, take a snap, enjoy!!

If you make this recipe I would love for you to tag me on Instagram!#Gills_bakesandcakes @Gills_bakesandcakes

Gill

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